The base price of our catering packge is $18.00 per person with any additional premiums noted for each meat selection:
Choose TWO of our award winning meats from the following list:
1 lb Ribeye Steaks (additional $2.50 per plate premium)
Smoked BBQ Brisket (additional $ 2.50 per plate premium)
Smoked Prime Rib (additional $2.50 per plate premium)
BBQ Beef Tri-Tip
Smoked Pulled Pork
Smoked Mild or Hot Italian Sausages
Whole Hog (Please inquire on pricing)
Choose THREE of the sides from following list:
Green Salad with a choice of 3 dressings
Garlic Green Beans
Corn on the Cob
Southern Mac & Cheese
Rolls, butter and our own Nevada Style BBQ Sauce included
Every event includes on site preparation of your food which is smoked/bbq'd on our large pit, buffet tables with tables clothes, chafing dishes, utensils, heavy duty paper plates and plastic ware, napkins, toothpicks, moist towelettes and the serving staff.
*Minimum catering size of 50 people for onsite and 20 people for drop off.
Please contact us for any questions or if you have any special requests.